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The poultryman's handbook; a convenient reference book for all persons interested in the production of eggs and poultry for market and the breeding of standardbred poultry for exhibition (1912)



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Author: International Correspondence Schools
Subject: Poultry
Publisher: Scranton, Pa., International textbook company
Language: English
Call number: 1290417
Digitizing sponsor: University of British Columbia Library
Book contributor: University of British Columbia Library
Collection: ubclibrary; toronto
Notes: no Contents page, tight binding, narrow margins, camera focus problems, had to keep reshooting pages

Full catalog record: MARCXML

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13 blank pages for "Memoranda" at end

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Page-progression: lr
Scanningcenter: uoft
Mediatype: texts
Identifier: poultrymanshandb00inte
Ppi: 400
Camera: Canon 5D
Operator: scanner-s-haryett@...
Scanner: scribe21.toronto.archive.org
Scandate: 20100604210815
Imagecount: 396
Identifier-access: http://www.archive.org/details/poultrymanshandb00inte
Identifier-ark: ark:/13960/t17m0zr97
Ocr: ABBYY FineReader 8.0
Sponsordate: 20100630

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